by Hélène Deydier
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 |
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Color |
Red
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|
|
Soil |
Clayey
and calcareous
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Climate |
Mediterranean
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|
|
Yield |
60
HLS / Ha
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Variety of vine |
Syrah 100%, vines : 6 to 15 years old |
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Vinification |
Traditional, long fermentation during 30 days |
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Preservation |
2
to 5 years
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Service |
18
à 19°C
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